This dish tastes just like barbecue, delicious and great with rice. The garlic flavor is rich, and the beef is tender and very tasty.
Ingredients：500g beef、1 head of garlic、Scallion greens、Dark soy sauce、Black pepper、Cumin、Chili powder、Salt、White sugar、White sesame seeds、Cumin powder
Steps for making Garlic Beef Cubes：Cut the beef into thick slices, then cut into cubes. Rinse with clean water to wash away the blood, then squeeze dry. Add a little white sugar, salt, black pepper, and starch, and mix well with your hands. Add one spoonful of peanut oil and mix well to lock in the moisture, then marinate for ten minutes. Peel the garlic, wash it, and remove the roots. Pour oil into the pan. When the oil is hot, add the garlic cloves and stir-fry until golden brown, then remove. Using the remaining oil in the pan, add the marinated beef cubes. Stir-fry over high heat until they change color. Add the fried garlic cloves and stir-fry evenly. Add one spoonful of cumin powder and stir-fry evenly. Add one spoonful of chili powder and stir-fry evenly. Grab a handful of cooked white sesame seeds and add them, then stir-fry. Turn off the heat and plate.