Patient's question:
My son is 5 years old. At first, he said it hurts when he swallows things. I noticed that his voice is a bit hoarse when he speaks, and it seems like his low-grade fever hasn't gone away. Could you please tell me what dietary restrictions are there for children with tonsillitis and fever?Doctor's answer:
During the treatment for tonsillitis, the daily diet should primarily focus on light foods. It is recommended to consume more vegetables and fruits, as they are not only light but also rich in various vitamins and trace elements needed by the body, which can help children fight the disease. For fruits, pears and apples are good choices, while for vegetables, green vegetables, cabbage, tomatoes, and similar options are excellent. You can select based on the child's preferences. It is also advisable to choose easily digestible foods, such as porridge or well-cooked noodles, which are suitable for children during treatment. Drinking plenty of water is highly recommended. Additionally, it is best to eat or avoid foods that may exacerbate the condition, such as mutton or dog meat. In addition to following the doctor's advice, parents should also help children develop good dietary and lifestyle habits, which can aid in early recovery.