Patient's question:
Boy baby, just turned 5 months old, just started, says his throat hurts even when drinking water, noticed that his cough seems to be more severe as well. Additionally, he has a slight fever and doesn't seem very energetic. Please ask: What dietary precautions should be taken for children with tonsillitis and low-grade fever?Doctor's answer:
Children with tonsillitis are advised to seek timely treatment. In terms of diet, vegetables and fruits are a good choice as they are light and suitable for recovery. The reason for encouraging children to eat more vegetables and fruits is mainly to replenish vitamins and trace elements, which helps boost immunity and aid quick recovery. Fruits like apples and kiwis also have the effects of regulating qi, resolving phlegm, generating fluids, and moisturizing the lungs, which are very beneficial for tonsillitis. In other aspects of diet, it is recommended to choose foods that are soft and easy to digest, such as well-cooked noodles and porridge. Additionally, it is important to drink plenty of plain water and avoid foods that may exacerbate the condition, such as beef, mutton, and dog meat. Seafood should also be consumed in moderation or avoided. Children with tonsillitis may experience complications, which can be very harmful to their health. Therefore, parents must ensure that their children receive proper treatment.