Author: Shao Yufen
Publisher:
Publish Date: 2005-06-01
Features: Professor Shao Yufen, female, Director of the Center for Nutritional Medicine Research at Fudan University Medical College; multiple recipient of the National Education Commission Science and Technology Award and Shanghai Science and Technology Progress Award; visiting scholar at research institutions such as the University of California, USA, and the International Agency for Research on Cancer (IARC), France; recipient of the Special Allowance from the State Council; chief editor and co-editor of books such as "Nutrition and Food Hygiene," "Maternal and Child Nutrition," "National Nutrition Recipes," and "Maternal and Postpartum Breast Milk"; head of the expert group at the Shanghai Maternal and Child Health Promotion Center and the Maternal and Child Nutrition Committee of the Shanghai Nutrition Society.
Pregnant woman nutrition meal
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