Author: Liu Fuchun
Publisher:
Publish Date: 2008-04-23
Features: Chili is one of the favorite vegetables of the Chinese people and an important seasoning. Effective control of pests, diseases, and weeds in chili production is one of the key technical measures for achieving high yields. This book lists 25 diseases, 14 insect pests, and 33 weed species widely harmful to chili in various parts of China. It comprehensively and systematically introduces the identification and integrated pest management techniques for chili pests, diseases, and weeds through a (illustrated) format. The content is easy to understand, and the techniques introduced are highly practical and operable.
Identification and Control of Pepper Pests, Diseases, and Weeds
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