18 Key Points of Crop Cultivation Techniques

Author: Gao Dingshi et al
Publisher:
Publishing Date: 2003-09-01
Features: This book adheres to the principle of combining theory and practice, providing operational explanations for the key cultivation techniques of 18 major crops. Building upon conventional high-yield cultivation techniques, it incorporates technical content for cultivating high-quality and specialized product varieties. Additionally, it systematically elaborates on integrated pest and disease control technologies for most crops, demonstrating strong practical applicability in production. Through the publication of this book, if it can contribute even a small part to promoting the development of agricultural industrialization, it will be a heartfelt wish of all the authors. The book is easy to understand and suitable for to read.