Author: Ren Yingmei
Publisher:
Publish Date: 2006-06-01
Features: Many people have long-held biases and misconceptions about their daily diet. Some, driven solely by personal taste and preferences and lacking necessary guidance, have developed many unhealthy eating habits, unknowingly harming their health in the process. Therefore, learning some dietary knowledge is essential. Especially important are the do's and don'ts of daily eating, which should become common knowledge for everyone. This is undoubtedly very effective in improving quality of life. This book draws on and utilizes the theories of traditional Chinese medicine, health preservation, modern medicine, and nutrition to provide a comprehensive and detailed explanation of food consumption, the best combinations of foods, food incompatibilities, food processing, storage, and cooking, daily eating habits, dietary treatments for common conditions, and dietary do's and don'ts for different groups. It aims to integrate daily diet and lifestyle into health preservation and disease prevention, playing a role in preventing and treating diseases while improving quality of life. This book is scientific, lively, and practical, being the most comprehensive guide on dietary do's and don'ts available. It not only meets the scientific requirements of housewives for daily eating but also aligns with people's pursuit of a healthy lifestyle, making it an excellent household dietary guide.
Dietary Do's and Don'ts: The Best Diet Plan Especially Recommended by Family Nutritionists
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