Pig Farming Production Technology Q&A

Author: Zhong Yanling
Publisher:
Publish Date: 2003-12-01
Features: This book focuses on various aspects of pig production, introducing knowledge and techniques related to pig breeds, nutrition and feed, reproduction, feeding management, pigsty construction and equipment, environmental control, production processes and workflows, slaughter and processing, as well as epidemic diseases, in the form of Q&A. During the writing process, we have incorporated both the essence of traditional Chinese pig farming and recent scientific research achievements, new technologies, and standard knowledge in pig production, based on the actual conditions and development trends of pig farming. The book aims to bridge theory with practice, ensuring it is advanced, practical, and actionable, serving as a reference for researchers, educators, and large-scale pig farms.