Author: Zhu Guosheng
Publisher:
Publish Date: 2003-10-01
Features: In response to the urgent demand for scientific breeding knowledge and advanced techniques in local indigenous chicken production across various regions, we have compiled the "Guide to Indigenous Chicken Rearing Technology" based on the accumulated data from recent years of practical experience and research in high-quality indigenous chicken production. Drawing on the latest domestic and international chicken farming technologies and achievements, this book was developed through extensive investigation and research, with the aim of promoting the development of China's high-quality indigenous chicken farming industry.
The main content of this book includes an overview of high-quality indigenous chicken production, breed introductions, breeding techniques; the nutritional needs and feed of indigenous chickens; feeding and management during the chick-rearing, growing, and egg-laying periods; disease prevention and control in chicken farms, as well as farm construction and environmental control. The book emphasizes practicality in technology and is suitable for reference by indigenous chicken farms (flock owners) and poultry technicians.
Broiler Chicken Raising Technology Guide
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