New Methods of Chicken Raising (2002 Edition)

Author: Peng Xiuli Deng Ganzhen
Publisher:
Publish Date: 2002-05-01
Features: This book is divided into thirteen chapters. Chapters 1 to 7 provide a detailed introduction to basic knowledge, production techniques, and management techniques of raising chickens; Chapter 8 covers chicken farm construction and commonly used equipment and tools; Chapter 9 discusses management measures for chicken farms; Chapter 10 introduces the processing and handling of chicken products and by-products of the poultry industry; Chapters 11 to 13 present the basic knowledge of chicken disease prevention and control, as well as common epidemic and ordinary diseases. When introducing diseases, the focus is on common diseases, malignant and fatal diseases, and new diseases that pose significant threats to the modern poultry industry.