Hypertension Medicinal Diet - Essence of Medicinal Diet Therapy for Common Family Illnesses

Author: Peng Mingquan
Publisher:
Publish Date: 2006-07-01
Features: Medicinal diet is a valuable cultural heritage of China, capable of preventing diseases before they occur and treating chronic conditions. It can enhance physical health, strengthen the body, and prolong life, making it a treasure in medicine and a rare delicacy in food. This book introduces medicinal diet and food therapy for hypertension, providing options for readers. Hypertension has become a common and prevalent condition among middle-aged and elderly individuals, with a trend of increasing incidence at younger ages. This book targets the characteristics of hypertension, combining the author's years of clinical experience, to offer patients medicinal diet and food therapy recipes, complete with cooking methods and medicinal effects for each recipe. The content of this book is comprehensive, with detailed empirical recipes and strong practical guidance. It not only helps early-stage patients with healing and disease prevention but also provides supplementary treatments beyond medication for severe cases, while also assisting them in establishing healthy dietary habits.