Burn

Author: Edited by Shenzhen Jindan Cultural Development Co., Ltd.
Publisher:
Publish Date: 2005-09-01
Features: "Cooking" introduces 36 recipes using common ingredients in simple language, teaching you how to create unique and nutritious dishes through clever food combinations and scientific heat control. The book is accompanied by exquisite and detailed step-by-step illustrations, providing a more intuitive reference for easier operation. Additionally, the book has three major features:
1. Price of 5 yuan, absolutely great value. The book is not only extremely affordable but also of top quality, with great emphasis on beautiful design and visually appealing images, making it clear at a glance.
2. Includes nutritional analysis to improve your dietary quality. The book provides detailed nutritional analysis of 18 types of coarse grains selected from the 36 recipes, helping you adjust your diet based on your family's constitution and related preferences and restrictions, applying the scientific concept of "food and medicine complementing each other" from traditional Chinese medicine to daily life.
3. Accompanied by compatibility and incompatibility charts, offering dietary warnings. Professional nutritionists have listed the compatibility and incompatibility of the relevant coarse grains in the 36 dishes from a nutritional perspective, helping you correct incorrect dietary habits in daily life, ensuring your diet is both rich, nutritious, safe, and worry-free.