Vegetables and greens

Author: Edited by Shenzhen Jindan Culture Development Co., Ltd.
Publisher:
Publish Date: 2005-09-01
Features: "Wild Vegetables and Greens" introduces the cooking methods of 36 dishes in simple language, teaching you how to create nutritious, flavorful, and visually appealing wild vegetable and green dishes through clever food combinations. The book is also accompanied by exquisite and detailed step-by-step illustrations, providing you with more intuitive references and making the process easier. In addition, this book has three major features:
1. Price of 5 yuan, absolutely great value. This book not only offers an extremely low price but also boasts top-notch quality, with a strong emphasis on beautiful design and visually appealing images, which is immediately apparent.
2. Includes nutritional analysis to enhance your dietary quality. The book provides detailed nutritional analyses of 18 types of food featured in the 36 recipes, helping you adjust your diet based on your family's constitution and related preferences and restrictions. It applies the scientific concept of "food and medicine complementing each other" from traditional Chinese medicine to daily life.
3. Accompanied by compatibility and incompatibility charts, offering dietary warnings. Professional nutritionists have listed the compatibility and incompatibility of related foods in the 36 dishes from a nutritional perspective, helping you correct incorrect dietary habits in daily life. This ensures your diet is both rich, nutritious, safe, and worry-free.