Patient's question:
Boys, 4 years old, just started, feeling sore throat when speaking, noticed that swallowing seems a bit difficult, accompanied by low fever, please ask: What to eat during the treatment of children's tonsillitis and low fever.Doctor's answer:
During the treatment for tonsillitis, the daily diet should first and foremost be light. It is advisable to consume more vegetables and fruits, as they are rich in nutrients that can help boost the child's immune system, thereby aiding in the healing of the tonsils. For example, the peels of honeysuckle, which are rich in vitamin C, have excellent anti-inflammatory properties. In terms of daily meals, a light, easily digestible, and easy-to-swallow diet is recommended, such as porridge or noodles, which are very suitable. During this period, avoid foods that are considered "heating" or irritating, such as beef, lamb, poultry, eggs, and seafood. This also includes spicy and pungent foods like hot pot and hotpot dishes. Finally, it is important to help the child develop healthy eating habits, avoiding pickiness and preference for certain foods, so that the diet is balanced and comprehensive, reducing the incidence of tonsillitis.