Patient's question:
Boys, already 1 year old, at the beginning, said it hurts when swallowing, found, accompanied by mild cough, and, seems like low fever has not gone away, please ask: What are the dietary taboos for children with tonsillitis and low fever?Doctor's answer:
It is essential to promptly treat a child for tonsillitis. Additionally, the daily diet should include more vegetables and fruits, as both are rich in vitamins and trace elements, and are relatively light in nature, which greatly benefits the treatment of the illness. For example, pears are cooling in nature and have the effects of reducing fever, soothing the throat, resolving phlegm, and relieving pain, thereby alleviating symptoms of acute tonsillitis in the throat. In daily meals, it is best to focus on light, easy-to-digest, and easy-to-swallow foods, such as congee and noodles, which are excellent choices. At the same time, parents should also avoid letting their children eat and spicy foods. Finally, it is important to help children develop healthy eating habits, avoiding picky eating and fussy eating, so that they can obtain comprehensive nutrition and reduce the incidence of tonsillitis.