When a child has tonsillitis and high fever, what foods can they eat?

Patient's question:

Boy, 9 years old, has started primary school. At first, he felt a sore throat when speaking and noticed that his voice was a bit hoarse. Additionally, he now has a high fever that won't go down. Please ask: What foods can the child eat with tonsillitis and high fever?

Doctor's answer:

During the treatment of tonsillitis, diet is also a very important aspect. It is recommended that mothers can let their children eat more vegetables and fruits. Fruits and vegetables are rich in vitamins and trace elements, and they are relatively light in taste, so they are very helpful for the treatment of the disease. For fruits, it is generally advisable to choose those that are neutral in nature and rich in vitamins, such as kumquats or kiwis. It is also important to choose foods that are easy to swallow and digest, such as congee, which are excellent choices. However, it is important to note that spicy and irritating foods, as well as certain foods that may trigger an allergic reaction (known as "fā wù" in Chinese), should not be given to children during this period. Additionally, it is important to help children overcome picky eating and poor appetite habits to ensure that nutrients are fully absorbed.

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