Patient's question:
Boy, 11 years old, in primary school. At first, he felt a sore throat when talking, and found that it was accompanied by a slight cough, and it seemed like a low fever that never subsided. Please ask: What should be noted in the diet for a child with tonsillitis and high fever?Doctor's answer:
tonsillitis is one of the more common diseases, requiring timely treatment. while being treated, it's important to give children some vegetables and fruits. many fruits have the effects of clearing heat and detoxifying, and are rich in vitamins, which can help improve immunity and resist diseases. for example, apples, kiwis, etc., also have the functions of regulating qi, resolving phlegm, producing body fluids, and moistening the lungs, which are very helpful for tonsillitis. it's advisable to choose foods that are easy to swallow and digest, such as congee, which are quite good. at the same time, it's important to pay attention to minimizing the child's intake of irritant foods, such as beef, lamb, dog meat, and seafood, as these can exacerbate symptoms. finally, parents should help children develop good living habits, maintain a regular schedule, engage in appropriate exercise, and improve immunity, which can significantly reduce the incidence of the disease.