Patient's question:
My child is a boy, 9 years old. At first, he said he had a sore throat, and it was found that his voice was a bit hoarse when he spoke. At the same time, he had been a little feverish. Please ask: what should the child not eat when he has tonsillitis and high fever?Doctor's answer:
Children with tonsillitis are advised to seek timely medical treatment. In terms of diet, vegetables and fruits are relatively light and are a good choice during the treatment period. Many fruits have the effects of clearing heat and detoxifying, and are rich in vitamins, which can help boost immunity and resist diseases. For example, pears are cool in nature and have the effects of reducing fever, soothing the throat, resolving phlegm, and alleviating pain. They can help relieve the symptoms of acute tonsillitis, such as throat discomfort. In daily dietary habits, it is recommended to focus on light, easily digestible, and easy-to-swallow foods, such as congee and noodles, which are excellent choices. At the same time, it is important to minimize the consumption of "trigger foods" that may worsen symptoms, such as beef, lamb, dog meat, and seafood. Diet plays a crucial role in the treatment of tonsillitis, so it is essential to pay close attention.