Patient's question:
My son is 7 years old. At first, he said that even drinking water with his throat felt painful. I noticed that swallowing seemed a bit difficult, and it appeared that he had a low-grade fever that wouldn't go away. Could you please tell me: what are the dietary principles to follow if a child has tonsillitis and a fever?Doctor's answer:
If a child has tonsillitis, the diet should first be kept light. Vegetables and fruits should be the main components. In addition to being light and non-irritating, these foods are also rich in nutrients, which helps to resist the disease. For example, apples, kiwis, etc., also have the effects of regulating qi, resolving phlegm, promoting fluid production, and moisturizing the lungs, which are very helpful for the treatment of tonsillitis. You can also choose some easily digestible foods for your child, such as thin porridge or well-cooked noodles. Additionally, it is important to drink plenty of boiled water and avoid foods that are considered allergenic, such as beef, mutton, and dog meat. Seafood is also best to eat less or avoid. Finally, help your child develop good eating habits.