Development and Application of Traditional Chinese Medicine Feed Additives

Author: Hu Yuanliang
Publisher:
Publish Date: 2005-08-01
Features: This book takes the research and approval of traditional Chinese medicine feed additives as the main line, introducing relevant state regulations, research methods for new traditional Chinese medicine feed additives, new approval procedures, and requirements for application materials. It includes common traditional Chinese medicine and formulas for feed additives, as well as their origins, compositions, efficacy, and uses. The content is widely sourced, well-chosen, well-structured, and highly practical. With China's entry into the WTO, the implementation of veterinary drug GMP, and increasing public concern over food safety, traditional Chinese medicine feed additives are once again showing great promise. In response to the relatively backward state of product varieties and quality in domestic traditional Chinese medicine feed additives, this book was compiled by renowned universities and authoritative institutions. The main content is divided into four chapters. Chapters 1 and 2 focus on "development," taking the research and approval of traditional Chinese medicine feed additives as the main line, introducing state regulations, research methods for new traditional Chinese medicine feed additives, new approval procedures, and requirements for application materials. The content is systematic and detailed, aiming to provide product development references for industry management personnel, enabling them to understand and master approval methods and processes, and offering numerous standardized forms to facilitate early-stage preparation by researchers. Chapters 3 and 4 focus on "application," including common traditional Chinese medicine and formulas for feed additives. They not only introduce the origins, compositions, efficacy, and uses of these formulas but also cover their pharmacology, formula analysis, and application examples, allowing readers to understand not only "what" but also "why." The content is widely sourced, well-chosen, well-structured, and highly practical, primarily serving as a reference for technical personnel using traditional Chinese medicine feed additives. The readers of this book include researchers and industry management personnel in the fields of animal nutrition, feed production, and R&D. With China's entry into the WTO, the implementation of veterinary drug GMP, and increasing public concern over food safety, traditional Chinese medicine feed additives are once again showing great promise. In response to the relatively backward state of product varieties and quality in domestic and international traditional Chinese medicine feed additives, this book was compiled by renowned universities and authoritative institutions. The main content is divided into four chapters. Chapters 1 and 2 focus on "development," taking the research and approval of traditional Chinese medicine feed additives as the main line, introducing state regulations, research methods for new traditional Chinese medicine feed additives, new approval procedures, and requirements for application materials. The content is systematic, detailed, aiming to provide product development references for industry management personnel, enabling them to understand and master approval methods and processes, and offering numerous standardized forms to facilitate early-stage preparation by researchers. Chapters 3 and 4 focus on "application," including common traditional Chinese medicine and formulas for feed additives. They not only introduce the origins, compositions, efficacy, and uses of these formulas but also cover their pharmacology, formula analysis, and application examples, allowing readers to understand not only "what" but also "why." The content is widely sourced, well-chosen, well-structured, and highly practical, primarily serving as a reference for technical personnel using traditional Chinese medicine feed additives. The readers of this book include researchers and industry management personnel in the fields of animal nutrition, feed production, and R&D.