Stir-Fried Chinese Sausage with Soybean Sprouts

Ingredients:Soybean sprouts、Chinese sausage、Scallions、Garlic

Steps for making Stir-Fried Chinese Sausage with Soybean Sprouts:Prepare the ingredients. Heat a pan and add oil, then add the garlic and stir-fry until fragrant. Add the soybean sprouts and stir-fry until softened. Add a little water and cook until done, then season with a little salt. Once cooked, transfer to a plate and set aside. In another pan, add the Chinese sausage and stir-fry until the fat is rendered. Add the scallions and give it a quick stir. Return the previously cooked soybean sprouts to the pan and stir-fry everything together until well combined.


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