Cattle farming and prevention and treatment of cattle diseases

Author: Zhao Deming, Editor-in-Chief
Publisher:
Publish Date: 2004-05-01
Features: This book focuses on introducing cattle breeds, production performance, feeding management, common infectious diseases, parasitic diseases, and ordinary diseases in cattle farms. The content emphasizes practicality, with techniques designed to be simple and easy to implement. The language is clear and easy to understand, accompanied by exquisite illustrations, making it immediately usable after reading. The book is divided into twenty chapters. Chapter 1 is an introduction, briefly summarizing the development of the cattle industry both domestically and internationally; Chapter 2 covers cattle breeds and varieties; Chapters 3 and 4 introduce the external appearance and products of cattle; Chapter 5 focuses on cattle breeding, including common breeding methods; Chapter 6 discusses cattle reproduction; Chapters 7 and 8 cover cattle feeding management and farm management; Chapters 9 through 16 systematically introduce cattle diseases related to digestion, respiration, cardiovascular, movement, reproduction, mammary glands, nervous system, and urogenital systems; Chapter 17 addresses poisoning diseases; Chapter 18 covers skin diseases, including several common skin conditions; Chapter 19 deals with eye diseases; and Chapter 20 covers other diseases, including anthrax, heatstroke, and tuberculosis.