Soup, congee, stew, dessert dishes Successful examples of specialty restaurants

Author: Wu Fusheng
Publisher:
Publish Date: 2004-09-01
Features: This book discusses the secrets of how specialty restaurants use unique dishes to make money through numerous business cases, and points out common pitfalls such as those in operating "Ren Rou Baozi" to help entrepreneurs establish themselves in the market with their unique features when opening and managing their businesses.