：500 Delicious Family Recipes

Author: Zihao
Publisher:
Publish Date: 2003-08-01
Features: This book mainly includes dishes such as Steamed Pork Pie with Gold Needles, Stir-fried Potato Shreds with Green Peppers, Braised Water Chestnuts with Grass Mushrooms and Tomatoes, Stir-fried Eggs with Cucumbers, Lemon Juice Braised Chicken, Stewed Pig Trotters with Fig, Braised Tofu with Water Chestnuts, Stir-fried Broccoli with Mushrooms, Tofu with Sesame Sauce, Stir-fried Soybean Sprouts, Braised Duck with Dried Tangerine Peel, Braised Mustard Greens with Soybean Skin and Fennel, Complementary Herb Soup with Plantain Seeds and Water Spinach, Four-Ingredient Lamb Liver Soup, Mulberry Root and Loofah Black Fungus Soup, Seaweed and Nori Winter Melon Soup, Purslane and Licorice Soup, Angelica Sinensis and Rehmannia Root Seaweed and Hericium Edulis Soup, Jackfruit and Meat Soup, Tomato and Loofah Tofu Soup, Scallion-Jujube Soup, Shimeji and Silver Flower Vegetable Soup, Ginseng and Pigeon Egg Tremella Soup, Dendrobium and Poria and Sandalwood Spinach Soup, Olive and Fresh Lotus Root Braised Lean Pork, Lily Bulb and Hair Seaweed and Soybean Skin Rolls, etc.