Seasonal Egg and Poultry Dishes: 500 Delicious Egg and Poultry Recipes

Author: Zihao
Publisher:
Publish Date: 2003-08-01
Features: This book mainly includes cooking methods for egg and poultry dishes, storage and preservation of egg and poultry, spring vegetable recipes, steam pot chicken, ginger juice young chicken, two-flavored chicken, five-flavored chicken, clay pot chicken pieces soup, chicken slices braised with sea cucumber, eight-treasure duck, soy sauce chicken, coated with sugar balls, sunflower chicken, quick-fried turkey slices with ginger, taro paste pot stickers with chicken, water chestnut chicken balls, snow fruit and green lotus, three-fresh soup, salted livers and gizzards, stir-fried duck slices with ginger sprouts, steamed oven duck, wine-steamed chicken, foam chicken slices, etc.