Fine Tofu Dish Making Technique

Author: Qi Yinghao
Publisher:
Publish Date: 1998-01-01
Features: "The Art of Making Fine Tofu Dishes" was written to meet this demand. It is both a summary of our own practical experience and an absorption of the experiences of fellow professionals. It is an innovation based on traditional dishes. The book features over one hundred unique dish recipes, exquisite and novel, appealing to both connoisseurs and the general public. Dedicated readers will certainly find inspiration and learn the techniques of making fine tofu dishes. Readers are encouraged to try it.

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