Fried Dough Twists (Mahua) are a characteristic deep-fried flour-based snack in China. They are made from high-quality flour, eggs, sugar, and cooking oil. Crispy but not hard, fragrant but not greasy, and free of any additives, the golden-brown twists give off an enticing aroma that leaves a memorable aftertaste.
Ingredients：
Flour: 500g
Warm water: 180g
Additional ingredients:
Eggs: 2
Sugar: 70g
Cooking oil (for dough mixing): 10g
Yeast