Modern Family Cooking Series -- Home Preserved and Marinated Dishes

Author: Zhihao
Publisher:
Publish Date: 2001-01-01
Features: 500 Delicious Homemade Marinades and Sauces, Including:
- Family Soup and Stew Dishes
- Family Smoked and Grilled Dishes
- Family Fried and Pan-fried Dishes
- Family Stewed Dishes
- Family Stir-fried and Braised Dishes
- Family Mixed and Marinated Dishes
- Family Marinades and Sauces
- Family Steamed and Baked Dishes, and More.
This book primarily includes:
- Poultry, Eggs, and Game
- Three-PieceChicken
- Salt-Preserved Chicken Slices
- Soy-Sauce Eggs
- Soy-Sauce Chicken
- Soy-Sauce Duck
- Spicy Dog Meat
- Scallion-Braised Rabbit Meat
- Sesame-Fragrant Rabbit Breast
- Scallion-Wild Duck
-Fire Chicken Legs
- Scallion Oil Chicken
- FragrantEarthworms
- FragrantSnails
- FragrantOil Chicken
- Chestnut Chicken Wings
- Crispy Baby Chicken
- Tangerine Peel Chicken Wings
- Golden Money Chicken Legs
- Saltwater White Duck
- Rose Halved Duck
- Saltwater Duck Gizzard
- Curry Duck Feet
- Soy SauceChicken
- MeatEggs
- Spicy Eggs
- Tiger Skin Quail Eggs
- Fish and Seafood Categories
- Pork, Beef, and Lamb
- Vegetarian Categories, and More.