Modern Family Cooking Series -- Family Smoking and Grilling Dishes

Author: Zihao
Publisher:
Publish Date: 2001-01-01
Features: 500 Tasty Family Marinated and Stewed Dishes: Family Soup and Stew Dishes; Family Smoked and Grilled Dishes; Family Fried and Pan-Fried Dishes; Family Braised Dishes; Family Quick-Fried Dishes; Family Mixed and Stir-Fried Dishes; Family Marinated and Stewed Dishes; Family Steamed and Roasted Dishes, and more. This book mainly includes: Grilled Blackhead Fish; Beijing Roast Meat; Shacha Grilled Meat; Grilled Liver; Grilled Ham; Grilled Pork Chops; Smoked Blood Sausage; Grilled Duck Shreds with Greens; Crispy Roast Chicken; Skewered Lamb; Iron-Plate Eel Tubes; Japanese Beef Steak; Iron-Plate Prawns; Clove-Seasoned Sea Bass; Prince Grilled Eel Slices; Microwave Eel Slices; Smoked Squid; Smoked Fish; Smoked Fish Cubes; Smoked Five-Spice Shrimp; Smoked Medium Prawns; Smoked Prawns; Grilled Yellow Croaker; Grilled Eel Sections; Grilled Pomfret; Grilled Prawns; Live-Grilled Lobster; Grilled Prawns; Grilled Oil Chicken; Grilled Apple Chicken