Hundred Flowers Tea Restaurant

Author: Li Jiaxiong
Publisher:
Publish Date: 2004-01-01
Features: Medicinal flowers used in Traditional Chinese Medicine, deeply effective. With the right cooking methods, ordinary flower dishes can instantly be upgraded to top-tier medicinal cuisine. This book is meticulously guided by renowned TCM practitioners and culinary experts. Simple imitation allows you to enjoy delicious food, health benefits, and even more delightful experiences.