Here's the translation of the provided content: "Advice for people who eat out often"

Author: Gao Puchao
Publisher:
Publish Date: 2004-01-01
Features: This book is about the "takeaway food group." It discusses the concept of the "takeaway food group," scientific meal planning for the "takeaway food group," and preventive methods for common diseases among the "takeaway food group." The book is simple, practical, easy to understand, and illustrated. It is suitable for company business personnel who often eat out due to work demands, students from middle schools and high schools, taxi drivers, migrant workers, and other members of the "takeaway food group."

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