Patient's question:
In the recent period, I have always felt uncomfortable with my body. After a thorough examination at the hospital, it was diagnosed as erosive gastritis. Therefore, I would like to specifically understand what foods cannot be eaten with erosive gastritis?Doctor's answer:
Currently, it is essential to prevent such patients from consuming raw and cold foods. Excessive intake of raw and cold foods can lead to abdominal coldness, stagnation of qi and blood, vomiting of clear or sour fluids, and relief of stomach pain. Avoid carbonated drinks, cola, and spicy foods. Avoid large fish, meat, and fried products. The diet should be light, sweet, and palatable. Because large fish and meat contain too much fat, they are difficult to digest and absorb, making them prone to causing stomach pain. Avoid alcohol and tobacco. Excessive alcohol consumption can lead to blood surging, edema, and even erosion of the gastric mucosa, potentially resulting in acute gastritis. Long-term consumption of strong alcohol can cause severe damage to gastric mucosal cells, significantly increasing the incidence of chronic gastritis. Originally, it was advised to avoid irregular eating habits, spicy and pungent foods, alcohol and tobacco, excessively cold foods, spicy and hard foods, as well as unclean food.