Calcium-rich dietary recipes for middle-aged and elderly people

Author: Wu Jie
Publisher:
Publish Date: 2007-01-01
Features: This book is designed based on the physiological characteristics and physical traits of middle-aged and elderly people. According to the different pharmacological effects and curative effects of various foods, it combines them into 60 exquisite dishes. The author provides detailed introductions in simple text and beautiful color illustrations for each dish, covering nutritional components, medication ratios, preparation methods, final product features, and operation tips.