Author: Mo Wenzhen
Publisher:
Publishing Date: 2004-04-01
Features: Mango is a famous tropical fruit, known for its tender flesh, sweet and delicious taste, unique flavor, and is deeply loved by consumers, earning it the title of "King of Fruits." The golden mango groves in the You River Valley serve as the starting point for farmers to escape poverty and achieve development. Baise is renowned as the "Hometown of Chinese Mangoes." Since the mid-1980s, the city has leveraged its unique natural and geographical advantages in the You River Valley to vigorously develop mango cultivation, now forming a mango production base covering 20,000 hectares. Many farmers in mountainous areas have become the owners of mango groves and skilled mango growers. The author is one such representative. This book is the culmination of the author's years of dedication. The text is easy to understand, the content is both profound and accessible, highlights key points, and is highly scientific, targeted, and practical. A crucial task in the new phase of poverty alleviation development is adjusting the agricultural structure to increase farmers' income. Mango is a vital pillar industry in the old revolutionary area of Baise. After China's entry into the WTO, how to rely on technological progress to improve the quality and market competitiveness of mango products has become a pressing challenge we face. It is believed that the publication of this book will benefit mango growers, help rural areas accelerate the promotion and application of new mango varieties and technologies, and make a significant contribution to promoting the development of mango production in the new century.
Mango is a famous tropical fruit, known for its tender flesh, sweet and delicious taste, unique flavor, and is deeply loved by consumers, earning it the title of "King of Fruits." The golden mango groves in the You River Valley serve as the starting point for farmers to escape poverty and achieve development. Baise is renowned as the "Hometown of Chinese Mangoes." Since the mid-1980s, the city has leveraged its unique natural and geographical advantages in the You River Valley to vigorously develop mango cultivation, now forming a mango production base covering 20,000 hectares. Many farmers in mountainous areas have become the owners of mango groves and skilled mango growers. The author is one such representative. This book is the culmination of the author's years of dedication. The text is easy to understand, the content is both profound and accessible, highlights key points, and is highly scientific, targeted, and practical. A crucial task in the new phase of poverty alleviation development is adjusting the agricultural structure to increase farmers' income. Mango is a vital pillar industry in the old revolutionary area of Baise. After China's entry into the WTO, how to rely on technological progress to improve the quality and market competitiveness of mango products has become a pressing challenge we face. It is believed that the publication of this book will benefit mango growers, help rural areas accelerate the promotion and application of new mango varieties and technologies, and make a significant contribution to promoting the development of mango production in the new century.
Practical Mango Production Technology
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