Practical New Technologies for Pig Farming

Author: Yang Xiangdong
Publisher:
Publish Date: 2005-01-01
Features: This book includes an overview of the pig industry, pig breeds, pig farm planning and construction, pig feeding and management, pork production technology, pig feed and feed formulation, and the management of pig production. The entire book adheres to the principle of "safety, quality, and efficiency." It is practical and operational for pig farmers and agricultural technical personnel engaged in pig farming. However, it does not stop at the level of "understand at a glance and work immediately." Without a solid understanding of nutrition and feed knowledge, simply looking at feed formulation methods can only produce feed formulas, which is like "painting a cat by imitating a tiger" and lacks practicality. To raise pigs well, one must put in hard work in pig breeds, nutrition, environment, feeding and management, and disease prevention and control.