Edible ornamental plants

Author: Zhou Qing et al. (Editor-in-Chief)
Publisher:
Publishing Date: 2003-02-01
Features: Edible ornamental plants mainly refer to edible vegetables, fruits, and flowers with ornamental value, as well as some aromatic ornamental plants. These plants are both edible and ornamental, capable of beautifying the environment and cultivating one's temperament, making them a new favorite in home greening. This book primarily introduces the latest potted miniature varieties of leaf, flower, and fruit plants suitable for courtyards, balconies, rooftops, and indoor decoration. It covers cultivation and management techniques, care knowledge, and common cooking recipes for these plants. The content is novel, the language is easy to understand, and the book is highly practical, making it a valuable reference for the general public.

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