Author: Zong Xuepu
Publisher:
Publish Date: 2004-03-01
Features: This book is compiled by experts from the Zhengzhou Institute of Pomology, Chinese Academy of Agricultural Sciences. The revised edition of Peach Cultivation Technology has undergone significant modifications, adding more than 10 types of persimmon and more than 10 cultivation varieties, as well as prevention and control methods for over 20 plant diseases and insect pests. It also includes key points on early high-yield cultivation techniques for persimmons, making the content more comprehensive and the techniques more advanced. The book covers the following topics: Overview, Types of Persimmons and Major Cultivation Varieties, Biological Characteristics of Persimmon Trees, Seedling Propagation and Grafting, Orchard Establishment, Soil, Fertilizer, and Water Management, Pruning, Key Points on Early High-Yield Cultivation Techniques, Disease and Pest Control, Harvesting, Astringency Removal, Storage, and Processing of Persimmon Fruits. It is suitable for fruit farmers, agricultural technicians, and faculty and students of agricultural schools.
Peach Tree Cultivation Techniques (Revised Edition)
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