: Spring Edition

Author: Peng Mingquan
Publisher:
Publish Date: 2003-01-01
Features: This book emphasizes both knowledge and practicality, with a focus on clarity and ease of understanding. It combines the essence of traditional medicine while also serving as a popular science book promoting medicinal diet. It is a valuable collectible edition. This series of books is systematic, coherent, and rich in content. We hope this book becomes your health companion. It is suitable for general family members, health product workers, restaurant and hotel staff, medical personnel, chefs, patients, and enthusiasts of medicinal diet therapy.