Grandma's Home-Style Dishes - Masters Unveil the Secrets of Homestyle Cooking

Author: Shi Zhengliang
Publisher:
Publish Date: 2006-12-01
Features: Still using simple, easily accessible ingredients from everyday life, paired with the meticulous guidance of a master, deliciousness is just that simple. Today, China has gradually entered a well-off society, and the people's demands for food are no longer just about being full but also about eating well, scientifically, and healthily, with a focus on culture and taste. To meet this need, Master Chef Shi Zhengliang has devoted himself to summarizing research, repeated practice, and creation, resulting in the brand-new home cooking recipe series "Master's Secrets of Home Cooking." The dishes in this series use common ingredients, have simple preparation methods, and offer palatable flavors, while also being nutritionally balanced, easy to learn, and versatile. This greatly benefits improving people's quality of life and cultivating a passion for fine dining. This book is part of the series and will play a significant role in guiding the public in proper cooking and rational eating habits. Embrace the master's skills, admire the master's virtue, appreciate the art of home Sichuan cuisine, and absorb the essence of Chinese cooking.