Western diet in China

Author: Chen Fensen
Publisher:
Publish Date: 2007-01-01
Features: This book is a personal record and research work on the spread of Western diet in China and its profound impact on Chinese dietary culture. The author takes the historical evolution of the spread of Western diet in China as the vertical thread and his personal feelings and understanding as the horizontal perspective, adopting a literary style to narrate the history of Western diet entering China authentically before the readers. The combination of objective and realistic portrayal with individual subjective feelings makes it possess high academic historical value and literary value.