Experimental Chemistry (Chemistry Textbooks for 21st Century Higher Education)

Author: Zhou Jinlan, edited by Zhang Kai Cheng
Publisher:
Publishing Date: 2005-01-01
Features: This book is a textbook suitable for engineering chemistry laboratory courses. It is divided into five main parts: Basic Knowledge of Chemical Experiments, Basic Techniques, Basic Operations, Properties, Synthesis, and Analysis of Substances, Basic Physical and Related Parameter Measurements, Comprehensive Design Experiments, and Appendices. The content covers the fundamental principles and techniques of chemical experiments in secondary disciplines such as inorganic chemistry, organic chemistry, analytical chemistry, and physical chemistry within the field of chemistry. The book selects 86 experiments, including macro, semi-micro, and micro experiments, multi-step series experiments, and comprehensive design experiments. These experiments emphasize both fundamentals and introduce students to some applied experiments and modern analytical methods. This book can serve as a textbook for experimental courses in relevant disciplines at ordinary universities in engineering, agriculture, forestry, and medicine, as well as a teaching material for higher vocational training and a reference for related chemical experiment personnel.