Author: Wang Tao
Publisher:
Publish Date: 2004-08-01
Features: This book is based on the practical aspects of livestock and poultry farming and veterinary disinfection work, providing a detailed introduction to the fundamental theories of disinfection, various disinfection methods, and commonly used chemical disinfectants in veterinary disinfection and their applications. It also proposes specific disinfection implementation methods for different disinfection targets such as livestock production, veterinary diagnosis and treatment, and infectious disease epidemic sources.
Apply veterinary disinfection skillfully
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