Hotel and Restaurant Management System and Forms

Author: None
Publisher:
Publish Date: 2006-06-01
Features: This book meets the management requirements of hotels and restaurants for proceduralization, standardization, and normalization. It compiles management systems, practical forms, and job responsibilities from successful hotels and restaurants both domestically and internationally, absorbing the essence of their content. Presented in a concise and intuitive format, it assembles various management systems and forms for immediate reference and use, serving as an essential tool for hotel and restaurant managers on their desks. ... This book meets the management requirements of hotels and restaurants for proceduralization, standardization, and normalization. It compiles management systems, practical forms, and job responsibilities from successful hotels and restaurants both domestically and internationally, absorbing the essence of their content.