Learn to cook homemade dishes

Author: Zhang Jiawei
Publisher:
Publish Date: 2006-05-01
Features: This book gradually introduces star recipes, microwave recipes, and water town recipes that are easy for beginners to master. In addition, it includes home-style dishes from the eight major regional cuisines of China for reference and learning by readers from all over the country. Each recipe is presented in the order of ingredients, preparation, features, and functions.