Appetizers (Old K's Healthy Kitchen)

Author: Liu Zihua, Editor-in-Chief
Publisher:
Publish Date: 2006-01-11
Features: This book is compiled by renowned national culinary technicians. Based on years of cooking experience, the author recommends over 60 appetizing dishes, cooking ingredients, and procedures for home preparation. It enables you to eat well while also enjoying nutrition, health, taste, and a good mood. The dishes introduced in the book are easily sourced, simple to make, nutritious, and economical, making them suitable for the general public, especially housewives, cooking enthusiasts, and chefs for reference.