Patient's question:
My son is 6 years old. At first, he said his throat hurt even when he drank water, and he also had mild coughing. Additionally, he now has a high fever that won't go down. Please advise: What dietary precautions should be taken when a child has tonsillitis and a fever?Doctor's answer:
During the treatment of tonsillitis, it is necessary to arrange a reasonable diet for the child. First, the child should be encouraged to eat more vegetables and fruits. In addition to being light and non-irritating, these foods are also rich in nutrients, which helps to resist the disease. You can choose from pears, kiwis, and honeysuckle, etc., which also have the effect of clearing heat and detoxifying. It is also important to choose easily digestible foods for the child, such as porridge, well-cooked noodles, and noodle skins. Foods like beef, lamb, poultry eggs, and seafood, which are considered "heating" foods, should be avoided during this period. Of course, this also includes spicy and irritating foods like hot pot and spicy noodles. In addition to cooperating with the doctor, parents should also help the child develop good eating and living habits, which can help them recover sooner.