Children with tonsillitis and fever can eat more of what?

Patient's question:

Boy, he is already 2 years old. At first, he said that swallowing something was painful. It was noticed that his voice was a bit hoarse when speaking. Additionally, he had a slight fever and was lacking energy. Please ask: What can children with tonsillitis and fever eat more of?

Doctor's answer:

It is very important to help your child recover from tonsillitis and return to a normal diet as soon as possible. First, they should eat more fresh vegetables and fruits. The nutritional content in vegetables and fruits is rich, which can help boost their immunity and thus aid in the healing of the tonsils. For example, the peels of kumquats are rich in vitamin C, which has excellent anti-inflammatory effects. In daily meals, it is also important to focus on easily digestible and swallowable foods, so it is recommended to consume porridge and noodle dishes. The noodles must be cooked to be very soft. Additionally, spicy and irritating foods, such as hot pot and spicy noodle soup, as well as "trigger foods" like beef, lamb, and seafood, should not be given to children. At the same time, it is also important to help them correct their picky eating and poor appetite habits to ensure that nutrients are fully absorbed.

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