Children with tonsillitis and fever, what are the dietary principles?

Patient's question:

Boy, he is already 2 years old. At first, he said his throat hurts. It was found that his cough is quite severe, and now he still has a high fever. Please ask: what are the dietary principles for children with tonsillitis and fever?

Doctor's answer:

For the disease of tonsillitis in children, it is recommended to start with daily diet for regulation. Children can be encouraged to eat more fresh vegetables and fruits. These foods are not only rich in vitamins and trace elements, which can help boost immunity, but they are also relatively light in flavor. For fruits, it is generally advisable to choose those that are neutral in nature and rich in vitamins, such as kumquats or kiwis. In terms of other dietary aspects, it is recommended to opt for foods that are soft and easy to digest, such as well-cooked noodles and porridge, which are both excellent choices. It is also suggested to drink plenty of water. Additionally, it is recommended to eat less or avoid foods that are considered "heating" or "irritating," such as mutton or dog meat. Lastly, it is important to help children develop good eating habits.

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