Beauty and Health Preservation -- Herbal Flower Cuisine and Convenient Recipes

Author: Shi Siwei
Publisher:
Publishing Date: 2005-01-01
Features: Following the book "Beauty and Nourishment—Flower Recipes and Remedies," nearly a thousand recipes and remedies for over 100 health-preserving and health-enhancing flowers have been compiled into this collection, covering almost all edible flowers in the world. The use of flowers as medicine has a long history in China, with a wealth of medical texts. Due to their proven efficacy and ease of use, they have been widely embraced by the public. For a long time, Westerners have regarded the health-preserving and longevity-enhancing properties of traditional Chinese medicine as a mystery. Today, many developed countries are researching and developing it, and even American society is showing increasing interest in traditional Chinese medicine.