Author: Chen Rendun
Publisher:
Publish Date: 2006-01-01
Features: Almost everyone knows garlic, knows that the special pungent flavor of garlic can stimulate appetite, and also knows that garlic can detoxify, inhibit bacteria, and prevent infectious diseases. But few people are aware of the remarkable health benefits and disease prevention properties of garlic that have been discovered in modern scientific research. This book comprehensively introduces the nutritional components of garlic, its chemical composition and biological activity, garlic-based health foods and health products, as well as the preventive and therapeutic effects of garlic on cardiovascular diseases, cancer, and other diseases. This book is suitable for people who value their health, as well as for researchers and professionals in the fields of food, health products, pharmaceuticals, and nutrition.
Know Garlic Utilize Garlic
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